Butcher's Week
| Butcher’s week | ||
| Spreewald Smoked Ham | 2 fried eggs on bread small salad, gherkins | 16,50 EUR |
| Sausage Broth | with bread | 6,50 EUR |
| Butcher Plate | Grützwurst, Liver Sausage and Kassler Neck with Spreewald Sauerkraut and mashed potatoes | 17,90 EUR |
| Curled Meat with Fried Pointed Cabbage | in horseradish sauce and parsley potatoes | 17,50 EUR |
| Braised Pork Knuckle | with dark beer sauce Bavarian cabbage and bread dumplings | 23,90 EUR |
| Baked apple cake | with vanilla ice cream | 6,90 EUR |