Hotel Spree Balance


Fresh & Crisply
Small salad 6,50 EUR
Big salad plate9,50 EUR
Tomato avocado saladwith marinated mango9,90 EUR
Big salad platewith corn-fed chicken breast and herbal vinagrette19,50 EUR
Carpaccio of beefwith olives, Parmesan slives and marinated rucola16,50 EUR
“Spreewald” Fish soupwith slices of pikeperch and catfish9,90 EUR
Cream soup of green peas with mint, strawberries7,90 EUR
Cold “Spreewald” cucumber soupwith crayfish meat, crème fraîche dill7,90 EUR
Tagliatellewith fried beef stripes “Stroganoff” mushrooms, beetroot and gherkins28,90 EUR
Spaghetti Pesto Rossowith fried king oyster mushrooms, rucola and Parmesan18,50 EUR
Vegan Dishes
Vegetables baked in tempura doughwith fiery mango cream and sweetpotato chips, small salad18,90 EUR
Burger of Swiss hash browns and courgetteswith Hummus and bruschetta tomatoes,
served with small salad
18,90 EUR
Ramsons mushroom risottowith marinated cherry tomatoes18,50 EUR
Stewed haunch of rabbit from Beelitzred cabbage and parsley potatoes27,90 EUR
Breast of corn-fed chicken from Prignitzpepper and herbal spaetzle26,50 EUR
Fillet of Argentinian beef39,90 EUR
Cutlet of apple pork from Havelland29,90 EUR
Point steak of New Zealand lamb29,50 EUR
With all steaks we serveking oyster mushroom, beans with bacon, and pepper butter
Garnishes to choose Rosemary potatoes
Fried potatoes
Steakhouse chips
Sweetpotato chips
Whole fried “trout meunière” from Oldenburgsalad and parsley potatoes26,90 EUR
Fried wels catfish fillet from Müritz lakein horse radish sauce
kohlrabi and carrots, mashed potatoes
28,90 EUR
Chocolate mousse tartletwith mango sorbet7,50 EUR
“Spreewald” yeast blintzwith apple puree and vanilla ice cream7,50 EUR
Café Gourmand Espresso and trifles from pâtisserie9,50 EUR
“Spreewald” Culinary Delights
Solyanka with lemon and cream 7,90 EUR
Lusatian herbal curd Bio linseed oil from Burg, choice of “Spreewald” cucumbers and potatoes in the skin13,90 EUR
“Spreewald” brown-bag lunch Local blood, chasseur, and liver sausages, choice of cheeses, horse radish, “Bautz’ner” mustard, choice of cucumbers, crackling fat from Vetschau17,50 EUR
“Spreewald” cucumbers plate gherkins, mustard pickles and pickled dill cucumbers with one crackling fat sandwich9,50 EUR
Filet of herringwith “Spreewald” cucumbers, fried potatoes, home made sauce, and small salad18,90 EUR
Beef roulade red cabbage with apples, and parsley potatoes24,90 EUR
“Spreewald” horse radish escalop with “Spreewald” cucumbers, fried potatoes and small salad23,50 EUR
“Spreewald” burgerwith pulled meat of ham hock with “Spreewald” cucumbers, fried potatoes and small salad 18,90 EUR
Fried pike-perch fillet on stewed cucumbers, with parsley potatoes24,90 EUR
Calf’s liver „Berlin” stylemashed potatoes22,90 EUR